Indian Chimney Full Menu

Vegetarian Starters

Hara Bhara Kebab (6Pc) $15 Spinach, peas, and potatoes spiced and pan-seared into delicious kebabs.

Malai Chaap / Tandoori Chaap $21 Soya chaap marinated in creamy or spicy tandoori masala, cooked in the tandoor.

Bharwa Mushroom Tikka (5Pc) $17 Stuffed mushrooms marinated and grilled in the tandoor.

Vegetable Samosa $10 Crispy pastry with spiced potatoes and peas.

Onion Bhaji $15 Golden fried onion fritters with spiced onions and gram flour.

Paneer Aloo Tikki (6Pc) $15 Patties of mashed potato, cottage cheese, coriander, and spices - pan-fried.

Paneer Tikka (5Pc) $20 Cubes of cottage cheese marinated in spices and grilled in a clay oven.

Paneer Pakoras $15 Fried with spiced chickpea flour batter.

Palak Patta Chaat (6Pc) $10 Crispy spinach leaves with chickpeas, yogurt, and chaat masala.

Paani Puri $10 Puffed crispy shells with tangy water, potatoes, and chutney.

Masala Papadum $5 Crispy fried lentil crackers topped with tomatoes, onions, and spices.

Smoosa Chaat $10 Deconstructed samosa with yogurt, chutneys, and spices.

Mix Veg Pakora $10 Assorted seasonal vegetables dipped in spiced gram flour batter and deep-fried to golden perfection. Served with chutney.

Non Veg Starters

Achaari Chicken Tikka (4Pc) $17 Tandoori grilled chicken infused with pickling spices.

Tandoori Chicken $17 | $28 Classic whole chicken leg marinated in yogurt and roasted in the tandoor.

Malai Chicken Tikka (4Pc) $17 Creamy, mildly spiced chicken tikka - soft and tender.

Fish Tikka (6Pc) $19 Spiced boneless fish grilled with smoky tandoori flavors.

Lamb Seekh Kebab/Chicken (4Pc) $16 Minced lamb/chicken mixed with herbs and grilled on skewers.

Amritsari Fried Fish $20 Punjabi-style battered fish, deep-fried and seasoned with spices and garlic.

Tandoori Prawns (6Pc) $22 King prawns marinated in tandoori masala and grilled.

Chicken Tikka (4Pc) $17 Tender chicken pieces marinated in yogurt and spices, skewered and grilled to perfection in a clay oven.

Special Platters

Tandoori Platter for 2 $32 A selection of mixed tandoori grilled meats and vegetables, perfect for sharing.

Mixed Platter for 2 $30 An assortment of popular Indian appetizers, offering a taste of various flavors.

Vegetarian Platter for 2 $28 A delightful combination of vegetarian specialties, ideal for a plant-based tasting experience.

Indo Chinese

Honey Cauliflower (Veg) $20.99 Crispy cauliflower florets tossed in a sweet and spicy honey-garlic sauce.

Veg Manchurian $20.99 Deep-fried vegetable balls in a spicy, tangy, and savory Manchurian sauce.

Paneer 65 / Chicken 65 $20.99 / $22.99 Spicy, deep-fried paneer or chicken bites marinated with a blend of South Indian spices.

Chilli Chicken / Paneer / Mushroom $22.99 Wok-tossed chicken, paneer, or mushrooms with bell peppers, onions, and spicy chilli sauce.

Veg/Chicken Noodles $22.99 Stir-fried noodles with fresh vegetables or tender chicken, seasoned with Indo-Chinese spices.

Veg/Chicken Fried Rice $22.99 Flavorful fried rice with a medley of vegetables or chicken, cooked in a wok with soy sauce and spices.

Desserts $12

Gulab Jamun with Ice Cream

Vanilla Ice Cream

Brownie with Ice Cream

Pista Kulfi

Mango Kulfi

Gulab Jamun

Dive into the Sea $25

Fish Masala Diced fish cooked in a special onion tomato gravy.

Prawn Masala Delicious cooked in a special onion tomato gravy.

Malabari Fish Curry Coconut-flavored fish curry with curry leaves and mustard.

Fish/Prawn Madras South Indian style seafood curry with red chili and coconut undertones.

Veg Mains $20.50 each

Dal Makhani Slow cooked black lentils in a creamy, buttery sauce.

Dal Tarka Yellow lentils tempered with cumin, garlic, and ghee.

Bhindi Masala Sautéed okra with spiced onions and tomatoes.

Malai Kofta Paneer and vegetable dumplings in a rich, creamy curry.

Aloo Gobhi Masala Cauliflower and potato tossed with cumin, turmeric, and masala.

Mix Veg Mixed vegetables stir-fried in a spicy tomato gravy.

Paneer Methi Malai Cottage cheese with fenugreek leaves and a rich cashew-nut gravy.

Matar Mushroom / Matar Paneer Green peas cooked with mushrooms or paneer in onion-tomato gravy.

Shahi Paneer Paneer cooked in a rich, creamy, sweet royal style cashew sauce.

Kadhai Paneer Cottage cheese with bell peppers and paneer in kadhai masala.

Palak Paneer Cottage cheese cooked with spinach in a rich gravy.

Paneer Tikka Masala Paneer tikka simmered in a creamy, creamy tomato-based curry.

Paneer Lababdar Rich North Indian style paneer curry with exotic spices.

Paneer Dhania Adraki Cottage cheese with coriander and ginger in a spicy gravy.

Bombay Aloo Potato cubes sautéed in tomato, turmeric, and mustard seeds.

Channa Masala Chickpeas cooked in tangy onion-tomato masala.

Paneer Bhurji Shredded paneer scrambled with onions, tomato, and spices.

Chicken Mains $22

Murg Makhani (Butter Chicken) Boneless chicken roasted in a tandoor, subtly flavored with fenugreek and cooked in a rich tomato and butter sauce.

Kadhai Chicken Chicken stir-fried with capsicum, onions, and crushed spices in a thick masala.

Chicken Curry Home-style chicken curry in traditional onion tomato gravy.

Chicken Tikka Masala Tandoori grilled chicken cooked in a rich creamy tomato sauce.

Chicken Saagwala Chicken pieces in a spinach based gravy with mild spices.

Chicken Madras South Indian style chicken curry with coconut and fiery spices.

Chicken Korma Tender chicken pieces cooked in a creamy cashew sauce.

Bhuna Chicken Rich, slow-cooked chicken curry with aromatic caramelized spices.

Achaari Chicken Chicken infused with tangy pickling spices and cooked in thick masala.

Chicken Methi Malai Chicken cooked in fenugreek and cream.

Ra-Ra Chicken Chicken cooked with lamb mince, meat bones and roasted spices.

Lamb & Goat Mains $24

Punjabi Goat Curry Bone-in goat meat simmered in traditional village-style masala.

Kadhai Goat Goat meat stir-fried with capsicum, onion, tomato, and gravy.

Bhuna Gosht Slow cooked lamb with rich roasted spices and thick gravy.

Lamb Vindaloo Goan style lamb curry with vinegar and chili kick.

Lamb Rogan Josh Tender lamb pieces cooked in a deep red aromatic curry.

Lamb Korma Lamb pieces slowly cooked with cashews.

Kadhai Lamb Lamb cooked with capsicum and tomato in tomato masala.

Lamb Saagwala Lamb in a smooth spinach sauce.

Lamb Jalfrezi Lamb cooked in spicy onion gravy with capsicum.

Lamb Pasanda Creamy almond-based curry with tender lamb strips.

Lamb Dhansak Lamb cooked with lentils and a blend of sweet, sour, and spicy notes.

Biryani

Chicken Biryani $22.99 Fragrant basmati rice cooked with tender chicken pieces and aromatic spices.

Lamb Biryani $23.99 A rich and flavorful biryani with succulent lamb, basmati rice, and a blend of traditional spices.

Veg Biryani $19.99 Wholesome basmati rice layered with assorted vegetables and fragrant spices, slow-cooked to perfection.

Breads

Tandoori Roti $4.50

Plain Naan/ Butter Naan $5

Garlic Naan $6

Chilli Naan $6

Cheese Naan/Cheese & Garlic Naan $7 Naan stuffed with melted cheese, optionally with garlic.

Missi Roti $6

Lamb Keema Naan $7

Onion/ Paneer Kulcha $7

Kashmiri Naan $7 Sweet naan bread filled with dried fruits, nuts, and coconut, a delightful accompaniment.

Aloo Parantha $7 Whole wheat flatbread stuffed with a spiced potato mixture, pan-fried to perfection.

Laccha Paratha $7 Layered whole wheat flatbread, flaky and crispy, perfect for scooping up curries.

Chef's Special $26

Masala Soya Chaap Tandoori soya chunks tossed in spicy masala.

Delhi Style Butter Chicken Authentic North Indian style creamy butter chicken.

Lamb Pasanda Creamy almond curry with shredded lamb cuts.

Kosa Lamb Goat. Spicy bhurjee style slow-cooked lamb in rich, oniony masala.

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